Our expert panel – Professor Judith Buttriss

Director General of the British Nutrition Foundation.
A highly experienced nutrition scientist and registered Public Health Nutritionist, Judith has contributed extensively to the translation and communication of nutrition science in the context of public health messages and policy, including membership of committees focusing on advertising food to children, setting school meals standards, childhood obesity, front-of-pack signpost labelling of foods, and food sustainability. As Director General of the British Nutrition Foundation, Judith is dedicated to providing the public, teachers and health professionals with clear, accurate and accessible information on nutrition, diet and lifestyle.